Datura · Paris
米卡瓦 · 馬賽拉保留批次 233
Mikava Marsella Reserva Lot 233
NT$3,040 / 100g
已售完 / Sold Out濃郁的果醬感，黃色與紅色水果交疊。活潑且花香四溢，多汁而結構均衡，發酵感精準而不過度。
Deeply jammy with layered yellow and red fruit. Vibrant and floral, juicy with balanced structure. Precise fermentation, never excessive.
與 Motors Coffee 的全新合作。果實放入不鏽鋼生物反應器中，以 CO₂ 沖洗後發酵數天，果實內部平均溫度維持在 20°C。隨後移至太陽能乾燥棚的棚架上，在約 80% 遮光條件下緩慢乾燥三週，再短暫使用機械乾燥至含水率 10.8%。
靜置五週後出貨。採收日期為 11 月 17 日。
風味濃郁而有層次，黃色與紅色水果交疊，活潑且花香四溢，多汁而結構均衡。由於生豆極為新鮮，風味預計將隨時間持續演變。
A new collaboration with Motors Coffee. Cherries were fermented in stainless steel bioreactors with immediate CO₂ flushing. After several days of fermentation at an average internal cherry temperature of 20°C, the coffee was placed on raised beds in a solar dryer under approximately 80% shade for three weeks, then briefly transferred to mechanical drying to reach a resting moisture content of 10.8%.
The coffee was stored and rested for five weeks before shipment. Harvest date: November 17th.
The cup is deeply jammy, layered with yellow and red fruit, vibrant and floral with juiciness and balance. The green coffee is very fresh — expect the flavor profile to continue evolving over time.
這款咖啡已售完。請查看目前現貨與價格。
This coffee is sold out. See coffee available now.
售價包含咖啡本身、國際運費、進口稅費（如有）、匯率波動與小批量營運成本。Lightmist 以原包、密封、小批量方式進口，價格會盡量反映實際到岸成本，並保留一點維持營運的空間。
Pricing includes the coffee itself, international shipping, duties or VAT when charged, currency movement, and small-batch operating costs. Lightmist imports sealed small batches and prices each drop around actual landed cost plus a modest operating margin.
收到咖啡後，加入 Discord 一起聊養豆、沖煮、水質配方、風味筆記。每次 Drop 都有專屬討論串。
After your coffee arrives, join our Discord to discuss resting, brewing, water recipes, and tasting notes. Each drop has a dedicated thread.